Welcome to the Vegan Wines shop. Browse through our delicious wines below or use the headings above to focus on different wine types.
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Grechetto bianco is a white Italian wine grape variety of Greek origins. This popular grape is planted throughout central Italy, particularly in the Umbria region. This wine is made from 100% Grechetto grapes. Traditional to the style, this wine is brimming with lemon, green apple and pear both on the nose and the palate rounding out with grassy traits and aromatic herbs reminiscent of thyme, sage to finish. Pair this Grechetto bianco with herby pasta sauces. You might also like to try this wine with Castelluccio Lentils with tomatoes and a vegan sub for gorgonzola, as a typical dish of the Umbrian region.
Grape: 100% Grechetto
Medium bodied red with soft tannins and a medium acidity. Flavors of ripe cherries, herbaceous, fruity but with a touch of earthiness. Finely textured with a long finish.
Wine Style: Dark ruby color. Ripe black cherries and black currant scent, spice scents such as mint and black pepper feel cool.
Orchard, stone, and tropical notes, this is a dry white wine with a sweet, aromatic nose. The palate delivers mandarin, apricot, and golden apple fruits. Bessidae is the Latin name of Bisignano, the municipality in which this wine is produced.
Grape Varietals: Riesling, Pecorino, Chardonnay
Winner of the Commended Award at the 2019 Decanter Wine Awards, winemaker Luca's dream of practicing sustainable agriculture and producing top-quality wines became a reality in the magnificent lands of Umbria. Defined by a rich, deep color, earthy complexity, dusty tannins, and concentrated red-black fruits such as blackberries, plums, cassis, and currant, these wines are ready-to-drink and quite affordable. Pair with pizza and pasta. Va bene!
Grape Varietals: Sangiovese, Cabernet Sauvignon and Sagrantino
A powerful red from Calabria, Italy, this full-bodied wine is brimming with blackberry, blueberry, cassis and sweet plum fruits. A November harvest and temperature-controlled winemaking adds to the sweetness and unique aromas of mulberry, licorice root, and kale as well as strength of character.
Grape Varietals: Sweet Magliocco 60%, Mantonico 30%, Greek black 10% (the latter two vines are ecotypes of Magliocco)Organic
Full bodied, fruit forward wine with aromas and flavors of honeysuckle, rose, tropical fruits and citrus intermingled with bright acidity. This is a wine that’s great if you want to transition out of your regular Chardonnay, and one you can safely bring to any parties and have people thank you for it!
Grape varieties:36% Chardonnay, 35% Gewürztraminer, 29% Riesling
Pet Nats are generally low-alcohol, easy to drink, and can be red, white, or rose.
Wine Style: Light and refreshing with a slight citrus finish.
Proteus Wines produces boutique, lovingly crafted vintages from grapes grown in the rich volcanic soils of Oregon's Chehalem Mountain valleys. Small-batch and hand-hewn, our wines are exactly those we enjoy drinking...and sharing with our friends. We're anxious to tell you the whole story.
Grape: Pinot Gris
Wine Style: Aromatic and floral white wine. Organic
Castello Vicchiomaggio is a 13th-century winery in the heart of the Chianti Classico region owned and run by John Matta, four-time winner of the Italian Winemaker of the Year at the International Wine and Spirits Competition. This special "Vicchiomaggio Vegan" wine from Castello Vicchiomaggio provides a fantastic violet floral punch complemented by spicy and fruity aromas of cherry jam, orange peel, vanilla, and a hint of eucalyptus on the nose.
This sparkler is fresh and crisp on the nose, boasting lemon and ripe orchard fruits while the palate bursts with continued flavors of lemon, apricot, and green herb notes. Medium-sized, elegant bubbles bring this complex yet approachable wine through to a balanced finish. This brut sparkling is ideal as an aperitif or paired with Spanish tapas such as pimientos de padron fritos (fried peppers similar to shishitos!) or coliflor rebozada (Spanish fried cauliflower).
Grapes: Chardonnay and Pinot Noir
Freshly picked blackcurrents, bright violets, dried roses and smoke. Tight and very linear on the palate with light, chewy tannins, vibrant acidity and a minerally finish. Cozy up to a campfire with this gem and drink now!
The palate is very fruity, fresh and consistent with the nose. Cranberry, black cherry, plum, clove and cinnamon shine through from start to finish. This Cabernet Sauvignon, offers balanced acidity, soft tannins and easy drinking.
Robert Parker 90 Points
Tim Atkin 90 Points
This is a modern wine that seeks to be different and stand out with tart and jammy berry fueled aromas and flavors. Also boasting garden party aspects like lavender, eucalyptus, and peppermint, pair this gem with a home-made falafel dish accompanied by a crisp veggie laden cous-cous.
Powerful red and black fruit like black cherry and baked blackberry pie. Toasty notes and dried rose linger throughout, this wine has soft tannins balanced with its fresh and medium-bodied acidity